The food is authentic Italian cuisine, but with an added personal touch.

During dinner hours, pastas and flavorful sauces simmer while meats and vegetables roast over hot coals. Bottles of wine from small, regional wineries are uncorked to compliment the dishes, which have been crafted in the custom of Italy's chefs, bakers and homemakers.

In the tradition of Italy's trattorias, the sight, sounds and aromas of authentic Italian cuisine are recreated fresh everyday at The Blue Fountain.